Shared Kitchen - Real food from scratch

A magic box of goodness

2016 is the International Year of Pulses, and for good reason. Pulses have sustained human life over the centuries, providing much needed protein, but there’s more to them than that. Growing pulses is now a much more sustainable way of feeding the world. Pulses enhance soil fertility and reduce dependency on chemical fertilisers for a start, while improving […]

Lentil Salad with Sherry Vinegar Dressing

This salad’s got it all – wonderfully earthy flavours from lentils along with a creamy salty hit from feta, a good crunch from snappy beans and a crisp fresh bite from cherry tomatoes and a dressing using sherry vinegar. Whoop!

Want to start your day on a sweet note but still eat healthily?

Sweeten your day the good way!

Finger on the pulse – three of the best!

Three of the best – Ilaria’s Bunnuce Burgers still rating high!

Pulses – all you need to know

Get savvy, save dollars and feed your family well!

Festival Italiano 16

Eat, drink and enjoy La Dolce Vita this Sunday at Festival Italiano 16.

Julie Biuso At Home – do you have a copy?

Award-winning book – get yours signed with a dedication.

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Yippee! Shared Kitchen gets another gong!

We’re celebrating here because we have received exciting news: Shared Kitchen took out 2nd place in Best Website in the World in the Gourmand Awards held at the weekend in Yantai, China.

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