Shared Kitchen

Real food from scratch

  • Home
  • About us
  • Cook’s notes
  • Ilaria’s Kitchenette
  • Search

Curry leaves

March 19, 2015 by Julie Biuso Leave a Comment

Curry leaves have a complex aroma reminiscent of curry powder, and a spicy somewhat bitter though not unpleasant flavour. They’re used in many Southeast Asian countries and are a mainstay of southern Indian and Sri Lankan cuisine. The leaves are used whole as a flavouring, then discarded, or softened into long-cooked sauces or gravies. Other uses include grinding the leaves to a paste with coconut and spices to make fresh chutney, and to mix them with spices and use as a marinade. They are also delicious when fried until crisp and are often part of a spicy finish swirled into a curry just before serving. Preferably choose fresh not dried leaves because the leaves lose their pungency when dried. When picked fresh, they’ll keep a week or two in an unsealed plastic bag in the refrigerator.

Photography by Aaron McLean

Curry leaves

Share Share on StumbleUpon
StumbleUpon
Tweet about this on Twitter
Twitter
share on Tumblr
Tumblr
Pin on Pinterest
Pinterest
Share on Facebook
Facebook
Google+
Google+

Leave a Reply Cancel reply

Your email address will not be published.

You might also like...

Island Life – Fifi’s sprung a leak
When the chips are down, there's nothing like a fried cheese sandwich to perk you up!
Ilaria’s not starving in London
Thank god for ovens, for shallow roasting tins, for non-stick baking paper and for vegetables!
Hello. My name is Humphrey.
Humphrey of Rocky Bay, that's me!

About this blog

Julie Biuso

Shared Kitchen is an ongoing collaboration between longtime New Zealand food personality Julie Biuso and upstart food blogger Ilaria Biuso.

Subscribe

Keep up to date with all the latest.

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Essentials

  • 10 minutes with…
  • Tastings
  • Kitchen things we like
  • Reviews
  • Sites I like
  • Weights & measures
  • Copyright & disclaimer

Categories

  • Recently posted
  • Julie’s Blog
  • Ilaria’s Blog & Recipes
  • Special occasions
  • Breakfast
  • Lunch
  • Dinner
  • Dessert
  • Spring
  • Summer
  • Autumn
  • Winter
  • Wine & drinks

Posts by month

  • - 2019
    • December (6)
    • November (23)
    • October (19)
    • September (24)
    • August (27)
    • July (30)
    • June (20)
    • May (30)
    • April (38)
    • March (25)
    • February (25)
    • January (19)
  • + 2018
    • December (21)
    • November (26)
    • October (28)
    • September (24)
    • August (27)
    • July (28)
    • June (27)
    • May (25)
    • April (15)
    • March (21)
    • February (22)
    • January (19)
  • + 2017
    • December (13)
    • November (23)
    • October (23)
    • September (19)
    • August (25)
    • July (17)
    • June (22)
    • May (22)
    • April (20)
    • March (26)
    • February (19)
    • January (24)
  • + 2016
    • December (8)
    • November (17)
    • October (21)
    • September (22)
    • August (23)
    • July (13)
    • June (19)
    • May (23)
    • April (17)
    • March (25)
    • February (18)
    • January (15)
  • + 2015
    • December (22)
    • November (17)
    • October (10)
    • September (26)
    • August (17)
    • July (6)
    • June (15)
    • May (17)
    • April (8)
    • March (12)
    • February (8)
    • January (21)
  • + 2014
    • December (4)
    • November (2)

Cooking Class+Lunch Food & Wine Experience Waiheke

Cooking Class+Lunch at food expert/author Julie Biuso's Waiheke home

Gourmand Cookbook Awards 2015 Best Food Blogsite NZ

Gourmand Cookbook Awards 2015 Best Food Blogsite NZ

Julie Biuso at Home book

julie-biuso-at-home

Foodies Awards

Shared Kitchen
Julie Biuso
2014

  • Home
  • About us
  • Cook’s notes
  • Ilaria’s kitchenette

© 2014 Please see our copyright page for conditions on use of content here

  • Home
  • About us
  • Ilaria’s Kitchenette
  • Categories
    • Special occasions
    • Breakfast
    • Lunch
    • Dinner
    • Dessert
    • Baking
    • Spring
    • Summer
    • Autumn
    • Winter
    • Wine & drinks
    • Back
  • Essentials
    • 10 minutes with…
    • Kitchen things we like
    • Recently posted
    • Reviews
    • Tastings
    • Tips & tricks
    • Something for the weekend
    • Weights & measures
    • What’s at the farmers’ markets
    • Back