Just waiting for those big mounds of asparagus to appear in shops, then you know it’s fresh, plentiful and cheap!
Summer’s coming … close your eyes, sniff this bowl of gorgeous fruit and you are there!
2016 is the International Year of Pulses, and for good reason. Pulses have sustained human life over the centuries, providing much needed protein, but there’s more to them than that. Growing pulses is now a much more sustainable way of feeding the world. Pulses enhance soil fertility and reduce dependency on chemical fertilisers for a start, while improving…
Sweeten your day the good way!
Three of the best – Ilaria’s Bunnuce Burgers still rating high!
Eat, drink and enjoy La Dolce Vita this Sunday at Festival Italiano 16.
Ding Dong, winter’s dead!
Yeah, go on, put it all together – avocado crema, pulled pork, mango salad with dirty chipotle dressing and a good dollop of adobo! Stick it in a bun or roll it in a soft puffy tortilla. It’s mighty fine either way. Get the recipes here and assemble your own creations: Black Bean & Orange…
All your favourites in one mouthful!
Would you look at those medals!
Orange, green, yellow, black, white and brown, pulses come in many colours and shapes.
We’re all bloody food experts if you ask me!
Spring is coming – time to refresh your recipe repertoire.
This week … Spring is upon us! Yes, there’s still a bit of rain to fall, but hopefully not much this Sunday so all the father’s in the land – and in other lands where they celebrate such a thing – can enjoy the day. The way to a man’s heart (corny, but still true,…
Well blow me down! I just came third in the Phantom Billstickers National Poetry Day Waiheke’s Song and Poetry competition (HaHa! Try and make a haiku of that!). Read My Poem Here The ‘Song and Poetry Thing’ takes place the last Thursday of every month, and tonight was a culmination of a year’s work from…
Sheep’s milk cheeses add flavour to dishes just like parmesan.
Serving up crunchy-topped clams.
Read the poem, then read the notes at the end of the poem, then read the poem again. That’s if you’ve got nothing else to do all day! Open window Saturday night No one can see me My street soldier – a silvery green poplar – standing sentry Seeing, unseen Plump…
You can feel the season changing from winter to early spring, even though it is not reflected in the temperature just yet. It’s more that winter has bored your socks off with all the rain, cold snaps and grey days – and snow for some – and you’re ready for spring sunshine. Ring a bell?…
Oh, would you look at that! Fish, aromatics & avocado: You know it will taste scrumptious.
Don’t pussy around. Get in there and crush the life out of them!
As fresh as you can get!
Creamy pale green and white beans, pretty as a picture, luscious to eat
The inspiration for this week’s fabbie blackberry and apple pie comes from Ilaria. Along with friends Tom and Ben, she went kayaking around the Lea Canals in London last Sunday. When the weather is sunny and warm, it’s idyllic. There was no stopping them when they came across wild blackberries growing on the banks, and they gathered enough for a feast….
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