Pecorino – sheep’s milk cheese

Pecorino – sheep’s milk cheese

Sheep’s milk cheeses add flavour to dishes just like parmesan.

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Read the poem, then read the notes at the end of the poem, then read the poem again. That’s if you’ve got nothing else to do all day!     Open window   Saturday night No one can see me My street soldier – a silvery green poplar – standing sentry Seeing, unseen   Plump…

Crushing aromatics in a mortar

Crushing aromatics in a mortar

Don’t pussy around. Get in there and crush the life out of them!

Lots to cook, lots to eat

Lots to cook, lots to eat

The inspiration for this week’s fabbie blackberry and apple pie comes from Ilaria. Along with friends Tom and Ben, she went kayaking around the Lea Canals in London last Sunday. When the weather is sunny and warm, it’s idyllic. There was no stopping them when they came across wild blackberries growing on the banks, and they gathered enough for a feast….

Kiwifruit – wonder fruit

Kiwifruit – wonder fruit

Ditch the vitamin supplements – one golden kiwifruit contains more than double the recommended daily intake of Vitamin C, and is rich in Vitamin E.

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