When that cold wind blows, reach for the soup pot!
Archives for May 2017
Category:
Barley Pilaf with Tomatoes
Comfort food in a bowl – barley pilaff is great with a roast chicken, but it’s also pretty good on its own!
Chicken Curry with Tomatoes – make it tonight!
Here’s a good one – looks like lots of ingredients, but it is basically measure or chop … you know the drill.
New Cooking Classes on Waiheke Island – Winter never looked so good!
Come and titillate you senses!
Queen’s Birthday weekend at Te Whau Lodge
Stylish and sumptuous weekend away at Te Whau Lodge on Waiheke Island – come and join us!
Tamarillo Verrines
Here you go – layer up your breakfast in a glass for a life less ordinary.
Our Homemade Toasted Muesli
Mix it up baby! Nuts, seeds, oats and dried fruit any which way you fancy.
Sugared Tamarillos
How to make tamarillos taste amazing!
Bircher Muesli with Apple & Brazil Nuts
Top the muesli with a little more yoghurt and sliced Brazil nuts, or a handful of homemade muesli and fresh fruit.
Roasted Capsicum & Butternut Pumpkin Soup with Chorizo Crumb
A sprinkle of spicy chorizo crumb gives Ilaria’s soup a bit of oomph!
Pasta with Chorizo Sausage & Cavolo Nero
Try this on a chilly night – it’ll warm you down to your boots!
Mandarins – juicy with a sweet-sharp tang
Easy peel mandarins are the perfect snack anytime.
Brussels Sprouts & Mandarin Salad
When you get bored with Brussels sprouts, turn them into a salad. This is delicious, I kid you not.
Something for mum, something for all of us!
Rockin’ into winter with some good tastes!
Buttermilk Date Scones
Scented with orange, with a nutty crunch of walnuts and sweet rich taste of dates, these scones served warm with a pot of tea are just the ticket for Mother’s Day.
Hash & Eggs – when you can’t get to Wellington …
Fried potatoes, smoked fish, herbs and flowing egg yolks equals a certain kind of deliciousness that you might think is the domain of Sunday cafés offering brunch. Nah! It’s so easy to make at home.
Blackberry & Apple Pie
Yep. It’s a humdinger of a pie.
Cauliflower with Spicy Peanut Sauce
Peanut butter and jelly sandwiches? Not here! Something much more exciting!
Mushrooms Baked with Ham and Parmesan
Nip Nip Nip …yep forest floor activity all around, mushrooms popping up, time to grab some!
There are plenty of reasons to eat mushrooms!
Learn everything you need to know about mushrooms right here.
Foodie Gifts from Shared Kitchen
Gorgeous goodies from Shared Kitchen – treat yourself, or give away as gifts. Order now for Mother’s Day.