Shared Kitchen

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Archives for May 2017

Category:

Big Soup – yep, it’s a Mamma of a soup!

When that cold wind blows, reach for the soup pot!

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Barley Pilaf with Tomatoes

Comfort food in a bowl – barley pilaff is great with a roast chicken, but it’s also pretty good on its own!

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Chicken Curry with Tomatoes – make it tonight!

Here’s a good one – looks like lots of ingredients, but it is basically measure or chop … you know the drill.

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New Cooking Classes on Waiheke Island – Winter never looked so good!

Come and titillate you senses!

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Queen’s Birthday weekend at Te Whau Lodge

Stylish and sumptuous weekend away at Te Whau Lodge on Waiheke Island – come and join us!

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Tamarillo Verrines

Here you go – layer up your breakfast in a glass for a life less ordinary.

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Our Homemade Toasted Muesli

Mix it up baby! Nuts, seeds, oats and dried fruit any which way you fancy.

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Sugared Tamarillos

How to make tamarillos taste amazing!

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Bircher Muesli with Apple & Brazil Nuts

Top the muesli with a little more yoghurt and sliced Brazil nuts, or a handful of homemade muesli and fresh fruit.

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Roasted Capsicum & Butternut Pumpkin Soup with Chorizo Crumb

A sprinkle of spicy chorizo crumb gives Ilaria’s soup a bit of oomph!

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Pasta with Chorizo Sausage & Cavolo Nero

Try this on a chilly night – it’ll warm you down to your boots!

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Mandarins – juicy with a sweet-sharp tang

Easy peel mandarins are the perfect snack anytime.

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Brussels Sprouts & Mandarin Salad

When you get bored with Brussels sprouts, turn them into a salad. This is delicious, I kid you not.

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Something for mum, something for all of us!

Rockin’ into winter with some good tastes!

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Buttermilk Date Scones

Scented with orange, with a nutty crunch of walnuts and sweet rich taste of dates, these scones served warm with a pot of tea are just the ticket for Mother’s Day.

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Hash & Eggs – when you can’t get to Wellington …

Fried potatoes, smoked fish, herbs and flowing egg yolks equals a certain kind of deliciousness that you might think is the domain of Sunday cafĂ©s offering brunch. Nah! It’s so easy to make at home.

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Blackberry & Apple Pie

Yep. It’s a humdinger of a pie.

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Cauliflower with Spicy Peanut Sauce

Peanut butter and jelly sandwiches? Not here! Something much more exciting!

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Mushrooms Baked with Ham and Parmesan

Nip Nip Nip …yep forest floor activity all around, mushrooms popping up, time to grab some!

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There are plenty of reasons to eat mushrooms!

Learn everything you need to know about mushrooms right here.

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Foodie Gifts from Shared Kitchen

Gorgeous goodies from Shared Kitchen – treat yourself, or give away as gifts. Order now for Mother’s Day.

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About this blog

Julie Biuso

Shared Kitchen is an ongoing collaboration between longtime New Zealand food personality Julie Biuso and upstart food blogger Ilaria Biuso.

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