Thank you Julie and Ilaria Your cookbook has been safely received. I have already included several of your recipes in our weekly meal plan. They all look so delicious and I love that the recipes are generally ‘no fuss’ – that’s my sort of cooking too! I really enjoy your newsletters as well. Jenny Hello […]
Archives for January 2021
Crunch, punch and munch. Yep these are tasty little morsels.
Here’s a fabulous way to try three award-winning olive oils from Waiheke’s finest olive oil estate. The oils are ALL award winners! Both the Frantio Blend and the classic Waiheke Blend were awarded GOLD at the Royal Easter Show Olive Oil Awards and the Koronieki won a prestigious international FLOS OLEI award in California last year. The box of oils with tasting notes makes a great gift and can be shipped anywhere in New Zealand (to ship to Australia, USA, UK or other countries, please make direct contact with Shared Kitchen).
Smoke and mirrors no good. Smoke and fire always a winner.
Breakfast, brunch, lunch or dinner, this dish fits it all.
The smell of smoke, lemon and sizzling lamb is a drawcard … your neighbours will be popping over once they get a whiff!