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Ilarias Kitchenette

Real food from scratch

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Ilaria’s Spicy Chickpea Bunnuce Burgers with Green Chilli Yoghurt Dressing

These are seriously so good that I swear they’ll beat any kebab and falafel combo that a 1am service, or any other time, can offer you.

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Golden ‘n Fluffy Cornbread

Easy cornbread recipe using polenta and olive oil.

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Greek-style Vegetables with Feta

Summer. Vegetables. Easy.

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Ilaria’s Easter Lamb

Juicy lamb roast to share with friends.

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Autumn ‘Shrooms with Feta

Time for autumn ‘shrooms!

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Rainy Day Pasta

Ilaria’s got it sorted: Soften tomatoes in garlicky oil, squish down, and there’s your sauce!

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Eggs ‘n Avos – dish it up for brunch this weekend

What’s with this eggs and avo thing? Just try it.

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Ilaria’s Spicy Tomato Dal

Punchy heat in fire-engine red in the form of a spicy tomato dal – dig in!

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Cashew Kumara Saag

Spicy and warming, Ilaria’s got just the thing for cold nights!

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Broccoli in the Pan

Shiny and green, sweet and crunchy, here’s an easy midweek broccoli dish.

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Spinach & Pumpkin Salad with Roasted Honey Pears

Introducing my roast pumpkin and pear salad – possibly one of the most delicious combinations of fruit and veg ever.

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Ilaria’s Chia & Coconut Dessert

Stunning to look at, full of goodness and tastes divine.

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Stuffed Peppers with Freekeh

Freekeh freak-out! Traffic light bright!

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Ilaria’s Caesar Salad

Caesar Salad? I’m doing it my way!

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Ilaria’s Breakfast Eggs with Magic Balls

Ilaria’s magic balls! Fluffy golden brown, dissolve in your mouth = gotta have!

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Ilaria’s Burnt Orange Soup

This soup is insanely easy – you probably can’t get much simpler than this.

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Summer Broad Bean & Pea Salad

The last few weeks in London have been an absolute dream. The sky is blue (mostly), and dotted with white puffy pillows of cloud … Ilaria dines in London with her flatmates.

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Tanked Up Niçoise

Ilaria’s at it again – dreaming of summer while in the depths of a dreary London winter.

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Ilaria’s London Flatting Eggs

Cook in the pan. Serve in the pan. Only one thing to wash. Mum – it could be good for you on Waiheke to save water!

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Marcella’s Fresh Tomato Sauce

This makes the sweetest tomato sauce imaginable, but you must start with great tomatoes.

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Pig on the beach – true!

Thatched roof, pig on a beach, Durdle Door, whatever next!
Ilaria goes wandering.

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Dianne’s 5 Grain Bread

My kind of bread – mix it, bake it, eat it. No kneading, rising or faffing around with these babies.

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Bring me bread and oil

Basically, a big feast of carby-goodness will always put a smile on my face.

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What’s a bunnuce burger?

I know, I know, strange word, and I didn’t know what it was until about a year ago when someone made it up …

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Autumn Mushrooms (‘shrooms!)

It’s the magical mushroom season and I’m hooked!
I’m addicted to mushrooms, or ‘the ‘shrooms’ as we call them!

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Summer Zucchini Salad

This time of year to me means eating light and eating outdoors. I have my dad Remo to thank for the inspiration for this recipe. He’s constantly pottering away in the garden and has got the greenest thumbs I’ve ever seen, though not literally, of course, haha … that could be a bit spooky. The zucchinis I’ve used here are some of his little babies.

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About this blog

ilaria

Kitchenette is the companion blog to Julie Biuso's Shared Kitchen and is run by Ilaria Biuso, Julie's daughter. It is a space for Ilaria to share her exploration of modern (mostly) healthy exciting cuisine.

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Shared Kitchen

Shared Kitchen
Julie Biuso
2020

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