Squish it onto bread, pour the rioja and kick back!
Category: Special occasions
Meatballs that you don’t have to fry? Yep. Nice and easy.
Golden filo pastry filled with creamy feta and spinach is as good to eat as it looks.
Squishing tender beans into the tasty juices is part of the fun!
Golden crunchy chicken with a tender ricotta filling – see how to do it!
Expect oohs and ahhs. Expect pigging out, in the nicest way of course (no double-dipping allowed!). Expect the platters to be wiped clean in. This is scrumptious beyond description.
Peaches lend their juicy texture and peachy fragrance to a much loved dip and transform it into summer in a bowl.
Look no further! Everything you need for your FESTIVE FEASTING!
Here’s the full monty, including two gorgeous stuffings – our family favourites. Shame about the photo – will try to remember to take a photo this year before starting on the bubbly!
One of the best examples of this delicious dessert.
Three of my favourite things: lamb, feta and pine nuts. Scrumptious!
Smoke and fire … plus meatballs equals WINNER!
Pale creamy green cashew sauce with a background note of spice. So many uses … but you just might stand at the fridge sneaking a spoonful, and another …
This hardly needs a recipe, but here you go, just in case …
Juicy and tasty with a crunchy top!
Here’s an easy alternative to hummus. Use as a dip, dunk or spread.
Smoked fish, mayo, a squirt of lime … what more do you want? Oh, smoked paprika and chorizo of course.
Snack time! Salt, fat, carbs and a beer!
The picture says it all – juicy tender lamb studded with nuggets of flavour.
Gorgeous crunchy golden crust filled with meltingly tender, creamy eggplant with nice little bursts of chilli, mint and lemon. Cor!
Sparkly and perky, that’s just how you want an autumnal salad to be.
The perfect casual party dip. Irresistible.
Dip, dunk, spread, smoky pleasure at your fingertips!
Lamb cooked slowly to fork-tenderness looks after itself in the oven … all you have to do is set the table.