Rich, sweet and creamy … thank goodness the sourness of apricots takes the edge off!
Category: Special occasions
Summer Vegetables in the Pan
Summer corn brings a touch of sunny colour to a festive feast.
Roast Leg of Lamb with Orange & Thyme
This will get the taste buds tingling.
Crunchy Golden Potatoes
I could eat just these for my Christmas feast!
Quick Mince Pies with Apricots
Xmas countdown … be ready!
Raspberry Limoncello Bombe
Exceptional! And, a bonus, it can be made well ahead of the big day.
KISS Berry Platter
KISS – Keep It Simple Stupid!
Mozzarella & Tomato Salad
Looks can be deceiving, but not in this case. A gorgeous taste of summer.
Spiced Nuts
Hot and spicy with hints of lime – perfect with a chilled beer or white wine.
Feather-light Sponge with Raspberries & Cream
Life’s too short to crystallise rose petals (unless you’re mad like me!) … simply scatter over a bunch of red petals for dramatic effect (oh, spray-free roses of course).
Walnut, Celery & Apricot Stuffing
Who needs a turkey where you’ve got delicious stuffing!
Rotolo di Frittata
This is really just a fancy-pants frittata. Check out the ‘how-to’ pics.
Preserved Lemon & Fresh Herb Stuffing Balls
Balls? Here you go … preserved lemon, pine nuts, herbs, FRIED!!!!
Spicy Fruit Stuffing
Here turkey, turkey, here turkey turkey …
10 Top Tips for the Perfect Turkey
Turkey timers? Nah. Wiggle the legs, poke in the skewer… Juices clear? Good to go.
Silverbeet Filo Pie
What a stunner! Golden yolks can’t help but make you smile.
Skirt Steak in Beer Marinade
Stonkingly good!
Cooking with Beer
Why does beer make a great batter?
Panelle with extras
Divine munchies.
Panelle – Sicilian street food
Sicilian street food to gobble up.
Apricot & Almond Tart with Frangipane
Look for tangy apricots, not sweet ones, because it is that tang that gives this tart the X-factor.
L’affogato al caffé – coffee & ice cream in a cup!
Mid-afternoon miseries? Talk about a wicked pick-me-up …
Porter Cake
A hunk of a cake!
Seedlip Cocktails
Pretty as a picture, delicious to drink … Seedlip distilled non-alcoholic cocktails.
Crusty-topped Roast Lamb
It’s hard to resist golden crunchy lamb.
Bang the Gong! 4th July. Ding Dong! Fire up the Barbie Kiwi-style.
Did someone say BURGER???
Yep! 4th July means party time!
- « Previous Page
- 1
- 2
- 3
- 4
- 5
- …
- 8
- Next Page »