Fresh Herb & Edible Flower Salad
Fresh, fragrant and downright pretty, edible flowers add character to a plain green salad. Yes they do!
Fresh, fragrant and downright pretty, edible flowers add character to a plain green salad. Yes they do!
More. More. Give me MORE!
Looks like it is straight off the menu from a Ponsonby Road restaurant (Auckland’s culinary pointy-end) … learn the secrets!
Pretty pretty pretty. Oh, and delicious!
This time of year to me means eating light and eating outdoors. I have my dad Remo to thank for the inspiration for this recipe. He’s constantly pottering away in the garden and has got the greenest thumbs I’ve ever seen, though not literally, of course, haha … that could be a bit spooky. The zucchinis I’ve used here are some of his little babies.
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