
Oh my goodness – it’s Cheese Month, and if you haven’t discovered this tub of deliciousness yet, you best get on your bike and get some.
Ingredients
—1 tub The Drunken Nanny Lemony Lush Goat's Cheese Plump, sliced just-cooked asparagus Flaky sea salt Freshly ground black pepper Bread for serving
Method
—The Drunken Nanny Lemony Lush Goat’s Cheese is the lemoniest creamiest dunk or spread you could ever hope for. Not at all goaty. Not rich. Just summertime in a tub. It’s not cheap but you can forgive that because it is the ‘best in class’. Dollop some on a plate, top with sliced cooked asparagus, season with flaky sea salt and freshly ground black pepper and dip or dunk or load onto bread.
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