See how easy it is to crush a clove of garlic with nothing more than a knife!
Just think – no more smelly garlic crushers that are hard to clean!
And you have the option to remove the sprout from each clove.
So what are you waiting for? Get crushing!
Puffy and wobbly when they come out of the oven, but they do a little ‘foof’, then a bit of a shimmy, then collapse and create a sink hole – the perfect placed to pour in cream!
My potato bag journey has got off to a cracking pace … let’s hope it delivers in time for Christmas.
How did it go this year in the garden? Some successes, some no-shows!
Thanks California for helping us out over winter … but we don’t need you now. Oh, oops, though would you mind sending us your pomegranates for our festive tables? Ta.
Learn all the tricks – it’s easy when you know how.
Mulch. Mulch. Mulch. The magic word.
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