In the garden: Chillies in or out?
Chilli plants can keep growing and producing fruit for a couple of years. The chillies get hotter!
Chilli plants can keep growing and producing fruit for a couple of years. The chillies get hotter!
If you are a gardener, keep eggshells, crunch them up and sprinkle on top of the soil to deter slugs.
Soil likes worms. These little creatures move through the soil and stop it clumping and introduce air. Thanks worms!
The garden doesn’t dig itself, I’ve noticed. Nor does anyone come along and pick up all the weeds I chuck on the ground.
Auckland spring weather is often wet and warm and things grow like topsy (whatever that means … I think it means very fast!), so I’m on it!
Is it a shoe for a llama? No? Whaaaa?
Have a read about all our changes and fabulous new offerings. Finally, a print facility for recipes!
There’s so much chit-chat going on that I’m not sure if I am coming or going.
There may be some recipes and flavour combinations in this book that you haven’t tried before but I urge you to be bold, and experiment with something new to you
Tricks for sizzling meatballs to perfection.
Be in to win with Shared Kitchen’s new prize: All new and existing annual and gift subscribers will go in a draw to win a bundle of Sue Wickison’s exquisite linen ware.
Julie Biuso & Jesse Mulligan talk all things food on Jesse’s show Afternoons on Radio New Zealand.
Find out how Jacqui & Phil Dixon created Sabato, New Zealand’s premium artisan food business.
Swedes are a mystery to many cooks and dismissed as cattle-fodder by others, but cooked in interesting ways, they can be absolutely delicious.
Gardening again … and trying to stay ahead of the slugs.
Time to have a little chocolate treat!
There’d been 20 chicken cakes. So much for Shared Kitchen; I’d shared with no one. I‘d eaten them all.
Wins and losses in the garden – concentrate on the good bits … it makes the hardwork easier to do!
Grey bacon may look less appealing but it may save your life.
To broad bean or not? To add tarragon or not? I reckon both have a place, it’s just, is that in a quiche?
Mock Kir Royale, yep, def better with Champagne.
I had Blenheim town centre all to myself.
I’ve stuck my nose in quite a varied range of books lately!
This started as a good idea, but ended up with the fennel being mashed on garlicky toast. Back to the drawing board.
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