Chicken Breasts with Bacon & Shallots
Special dinner party dish for four special peeps.
Special dinner party dish for four special peeps.
Apples and blackberries always work!
Just the thing to enjoy with a cuppa.
If you can’t wait, scoff as soon as the salad is made … but if you can wait, the juices will seep through adding more flavour.
Looking for an easy dip to serve with drinks? Here it is!
Yum! Cruncy pastry, tender tangy plums … all you need is ice cream!
There’s plenty of flavour in this bean salad. I love it squished on crusty bread!
Spicy Pastry Twists are easy to whip up. The secret lies in using good puff pastry. No, don’t make it yourself, silly! Buy it!
Do the prep, then pour the bubbles and sit down to enjoy cute little cocktails.
You’ll certainly have a very keen audience once the aromas start wafting around the kitchen.
Bring this out when you want to impress!
Chilled cucumber and yoghurt, with a hint of sweetness, makes a refreshing accompaniment to spicy dishes.
Melting cheese, crunchy bread, sweet peppers and hot chorizo. Oh yeah.
Lime leaves, ginger, chilli, garlic … mmm!
Spaghetti Taormina-style takes spag & tom sauce up several notches!
Simple things are often the best: a seasonal vege, a soft-cooked egg and a sprinkle of dukkah.
Vegetarian night. Woo-hoo, when this salad is in the house!
Tomatoes, prawns and feta …WooHoo! Sounds like summer to me. Or autumn, fall, spring, winter … you get it, these prawns are sensational any time, any season.
Regardless of any tweaks you may make, this is a beautifully balanced bake.
This tart is truly delicious and just that little bit more interesting than the standard, with the addition of warming spice.
Mushroom & Gruyère Galette made with rough puff pastry and a splash of truffle oil. It’s dreamy for breakfast, lunch or dinner.
Sweet and savoury, this frittata is at its best while still warm, about 1 hour after making.
Add some punch with ginger, garlic and chilli and a handful of black sesame seeds.
Serve with sauce tartare, mayonnaise and squish between bread!
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