Chocolate Cake with Hazelnut Topping
Oh Lordy. I suggest you make this a birthday request.
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Oh Lordy. I suggest you make this a birthday request.
Just the thing to enjoy with a cuppa.
Here’s a great cake for non-bakers. Just throw it all in a bowl, and cook up a scrumptious loaf.
Swirly whirly cake … don’t be fooled: this is a tender and delicious cake.
Rattle up a batch of this scrumptious slice, put the kettle on and enjoy!
Regardless of any tweaks you may make, this is a beautifully balanced bake.
This tart is truly delicious and just that little bit more interesting than the standard, with the addition of warming spice.
Light and fluffy, smelling sweetly of caramel and tasting delicious, these might just be the best-ever muffins!
At last – a delicious gluten free recipe for cheese scones.
Sticky and moist, a thick slice of gingerbread loaf with a cuppa is an afternoon comfort!
The bee’s knees of jam tarts.
Rosemary in an apple cake? Mmm. Yep, it’s a beauty.
Mm-mmm. Looks good. Tastes great!
Meringues,cream and berries – an irresistible trio.
One word: Sublime.
This is fab with copious cups of hot tea, but it also works as a dessert, served still warm, with a melting blob of vanilla ice cream or a jug of runny cream on the side.
A no-bake fudgy-biscuit sweet treat. One piece is not enough!
Sugary trash is just that, trash, but that when sugar is used skillfully as in this dessert, it is a joy, an absolute treat, something to be treasured.
Don’t come anywhere near this if you are on a diet. This is unbelievably rich, decadent, sweet and soooo delicious.
Crunchy and chewy, the OMG biscuit combo, with a lovely tang of dried apricots and double nuttiness of peanuts and almonds.
There’s nothing like a sweet chocolatey and nutty slice with a cuppa!
Here’s a deluxe version of bread and butter pudding! You might need a nap after indulging though!
Crumble for breakfast? Why not! Think oats, fruit, cornflakes …
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