Autumn/Fall | Carbie Stuff | Premium | Winter
Rigatoni with Cavolo Nero Pesto
Comfort food never looked and tasted so good (it’s the hit of salty bacon that does it!).
Carbie Stuff
- Carbie Stuff | Drinks | Lunch | Premium
Spanish Paprika Fries with Eggs & Olives
Paprika adds a smoky hit to these baked potato ‘chips’. Topped with eggs, garlic, parsley and olives, this makes a fab tapas dish – team it with small meatballs or prawns, or for lunch, serve with hot-smoked salmon and a green salad.
Saffron Pilau
This rich and buttery pilau is based on a recipe from my gracious friend Joyce Westrip’s seminal book Moghul Cooking. It’s more than just a dish of rice, with delicious pops of cardamom and sweet sultanas threaded throughout.
Tagliatelle with Fresh Tomato Sauce
Easy-peasy no-cook fresh tomato sauce.
Pasta with Tuna, White Beans & Roasted Tomatoes
Mint, chilli and lemon lift canned tuna into the realm of scrumptiousness.
Crunchiest Chips
A picture tells a thousand stories, or just one in this case: eat me.
- Carbie Stuff | Lunch | Premium
Arancini
Golden and crunchy balls of goodness.
Potato Rösti
I love rösti golden and crusty, with a slightly creamy centre.
Spaghetti & Meatballs
When made well, this is a satisfying and delicious dish.
Roasted Vegetable Pasta Bake
Mid-week substantial fare. Packs a punch, fills everyone up = everyone happy.
Crispy Risotto Balls
Small golden and crisp mouthfuls of buttery fried rice. Mmm.
Isanna’s Spinach Torte
Should you have leftovers, cook until golden in sizzling butter and sprinkle with more grated parmesan. Woo-hoo!
Couscous Salad with Preserved Lemons
Tasty and healthy and perfect when you need to extend a fish or meat dish.
Spiced Persian Burghul
Gloriously buttery and nutty with tangy apricots and cthe lean bite of yoghurt.
Isanna’s Porcini Ragù
Isanna, my Italian sister-in-law, liberally uses porcini to add intense umami flavours to sauces. This is deeply flavoured and makes for a satisfying pasta meal.
Provencal Beans
It’s surprising how much rich flavour you can get from red onion and rosemary.
Baked Meatballs with Feta
This is such a cool idea. It makes a dish of meatballs an easy job for a midweek meal.
Burghul Salad with Spinach
Here’s how to add a non-rich element to your dinner.
Lentil Dal with Potatoes & Spinach
Good for your soul, and good for your wallet.
Roasted Pumpkin Cannelloni
A special dish for a special lunch.
Spaghetti with Lemon & Rocket
Here’s the perfect home for when you have masses of fresh rocket.
Homemade Crusty Fries
Warning: there’s never enough!
- Carbie Stuff | Hero Vege | Premium | Summer
Potato Pepper Bake
Smells pretty good when it cooks, looks pretty good when it emerges from the oven.
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