Autumn/Fall | Dinner | Salads | Summer
Eggplant & Preserved Lemon Salad
Mmm salt and oil, eggplants and mint.

Mmm salt and oil, eggplants and mint.

Holey Moley, this is just the thing for a freeze-ball night. And it feeds a crowd, and reasonably cheaply, too. BUT there are a few steps to it and it’s not the sort of thing to try and whip up at 6.00pm.
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