Baked Prawns with Feta
Tomatoes, prawns and feta …WooHoo! Sounds like summer to me. Or autumn, fall, spring, winter … you get it, these prawns are sensational any time, any season.
Tomatoes, prawns and feta …WooHoo! Sounds like summer to me. Or autumn, fall, spring, winter … you get it, these prawns are sensational any time, any season.
Food tasting a bit flat? Add a spoonful of Red Chermoula Paste to give it a zing.
Add a spoonful of Red Chermoula Paste and make things pop with flavour.
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