Golden Smashed Potatoes
I’ve used Inca Gold potatoes for this dish, a yellow-fleshed variety suitable for roasting and baking.

I’ve used Inca Gold potatoes for this dish, a yellow-fleshed variety suitable for roasting and baking.

Warning: there’s never enough!

Crisp and oily potatoes squirted with fresh lemon juice – what’s not to like?
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