Apricot Frangipane Tart
Summer tart – make it while apricots are plentiful.

Summer tart – make it while apricots are plentiful.

Yum! Cruncy pastry, tender tangy plums … all you need is ice cream!

A delicious tart that’s posh enough for a dinner party, but with homegrown rhubarb, an affordable option for the family.

The bee’s knees of jam tarts.

Make a quick pastry in a food processor, roll it out, tumble on some fruit, scrunch the edges together, and you have TART!
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