Lunch | Pies & Tarts | Premium
Hot-smoked Salmon & Dill Flaky Filo Pie
Rock the brights and serve this stylish pie with Beetroot & Mandarin Salad with Caper Dressing.
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Huevos con Patatas
Blow that hangover out of the water with a tasty plate of fat, carbs and biting chilli!
Gratin of Eggplant, Green Pepper & Tomatoes with Crunchy Crumb Topping
Looking for a main course all-veg dinner? You just found it!
Chicken Pie
There are pie fillings, and well, PIE FILLINGS that are so good they make you squeak with excitement!
Chicken with Chorizo
Richly flavoured, this one-pot dish of tender rice and chicken is a winner.
Electric Chilli
Electric Chilli, whatever the weather, fills the family cheaply!
Waiheke Winter Salad
At this time of year it’s all about finding what you can in the garden or at farmers’ markets. As long as it is fresh and edible, in the bowl it goes!
Pilaf with Cardamom & Pine Nuts
Separate buttery grains perfumed with cardamom. Great for mid-week.
Grilled Garlic Mussels
The perfect hand-around!
Crunchy Potato Sticks
The picture tells the story here – golden and crunchy chunks of potato, other bits less so, with a tender middle, and some wafer-thin golden crisps.
Carrot Soup with Crispy Bacon
Richly coloured and satisfying carrot soup is great for a family meal with crusty bread but elegant enough for a dinner party starter.
Potato & Eggplant Moussaka
Potato & Eggplant Moussaka. The best-ever meatless moussaka you’ll ever find.
Roasted Spicy Chicken
Roasted Spicy Chicken is a spectacular dish. Flavoured with cardamom, turmeric and cinnamon. It’s fragrant, golden and succulent.
Gratin of Winter Vegetables
A Gratin of Winter Vegetables is an awesome accompaniment to roast beef or lamb. The aroma as it cooks will transport you to France!
Quick ‘Baked’ Beans
These push all the buttons – fast, nutritious and tasty.
Roasted Cauliflower & Shallots with Double Cheese Crust
This is ridiculously good. I mean it!
Carrot Chutney
Sharp, hot and salty, add this condiment to a plate of food to give it a lift.
Apple & Rosemary Cake
Rosemary in an apple cake? Mmm. Yep, it’s a beauty.
Roasted Leg of Lamb with Shallots & White Beans
Celebration time! Roasting shallots and sausages around a leg of lamb rocks the flavour.
Roasted Garlic & Olive Croutes
Bring on the umami with these easy olive croutes.
Tomato & Bean Soup
Up the flavour of a simple soup with fresh herbs and smoked paprika.
Feijoa Chutney
Cut out rounds of cloth and tie them onto jars of homemade chutney for a cute gift!
Four Fruit Crumble
The exotic perfume of feijoa and banana cooking together clashing with the assertive fruity tang from dried apricots elevates this crumble to my all-time favourite.
Coconut Chickpea Curry
An easy enough curry for mid-week.Team it with a roast chicken or lots of interesting vegetable dishes.
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