Salad In A Bowl with Venison, Beef or Lamb
Custom make your own salad in a bowl using crisp greens and fresh herbs as a base.
Lunch
Avocados with Gazpacho Dressing
Gazpacho is one of the glories of summer – tip it over avocados, dot with olives & basil, sprinkle with toasted cumin and m’whaaaaaaa! Delicious.
Ilaria’s Breakfast Eggs with Magic Balls
Ilaria’s magic balls! Fluffy golden brown, dissolve in your mouth = gotta have!
- Carbie Stuff | Dinner | Lunch | Spring
Asparagus, Pasta & Golden Crunchy Crumbs
This is good with linguine (flat slim noodles) but I like the way small pieces of asparagus and capers get trapped inside tubes of pasta so you get a double whammy in a mouthful!
- Dinner | Lunch | Saucy Stuff
Avocado Crema – a low cal way with yoghurt
Pale and creamy, perfect for dolloping, dipping or squiggling!
Mango Salad with Dirty Chipotle Dressing
Bright sharp flavours are always welcome with rich and multi-layered food.
Refried Beans – so many uses!
Squish and tasty, refried beans are a perfect landing base for tasty tid-bits on tortillas or in tacos.
- Carbie Stuff | Dinner | Free Recipes | Lunch | Salads
Lentil Salad with Raisins & Roasted Tomatoes
Lentils, lentils, lentils … More please!
Smoked Salmon & Fennel Salad
Yes, yes, another riff on these fabulous ingredients – I can’t help myself!
Avocado on Pide with Preserved Lemon & Bacon
This is great for a decadent brunch or lunch, or serve as a substantial telly snack (you know, while watching the rugby or whatever)
- Dinner | Free Recipes | Lunch | Soups & Suppers | Winter
Pea Soup with Spicy Sprinkle
Peas in a soup? Yeah! Thick, warming, intriguing … oh, and speedy, and requiring little more than a bag of frozen peas and a few spices. This was so popular last week, I’ve kept it up for another blast!
- Autumn/Fall | Dinner | Ilaria’s Recipes | Lunch | Soups & Suppers | Summer | Winter
Ilaria’s Burnt Orange Soup
This soup is insanely easy – you probably can’t get much simpler than this.
- Autumn/Fall | Cakes & Bakes | Dinner | Drinks | Free Recipes | Lunch | Winter
Cheese Straws
Good with wine, good with beer, easy to eat, and delicious. What more do you want from a cheese straw?
Deep-fried Eggs with Chillies
Oh, the speed. And the taste! These eggs will take your breath away.
Pizza Bianca with Crispy Pancetta
Ho Ho Ho! Potatoes on pizza. Yeah!
- Cakes & Bakes | Dinner | Drinks | Lunch | Soups & Suppers
Pizza Dough
Making your own pizza dough costs next to nothing, but you do need time.
- Autumn/Fall | Dinner | Lunch | Show Off
Persimmon & Feta Salad
This is a stunner, and a great way to get more antioxidants in your diet. Fresh and tangy, salty and crunchy, the perfect foil to a rich meal to follow.
- Autumn/Fall | Dinner | Lunch | Salads | Winter
Witloof, Pear & Haloumi Salad
Fresh, fruity, sweet and salty, oh, and very cute!
- Autumn/Fall | Lunch | Salads | Winter
Carrot & Coriander Salad
Carrots have never tasted so good.
- Autumn/Fall | Dinner | Lunch | Saucy Stuff | Summer
Caper & Tomato salsa
Add a little zing to crunchy cauliflower with a quick caper salsa
- Autumn/Fall | Carbie Stuff | Dinner | Free Recipes | Lunch | Spring | Summer
Spaghetti with Tomatoes, Capers & Olives
Remember this for a mid-week no-fuss meal
- Dinner | Lunch | Saucy Stuff | Summer
Caper & Tomato Salsa
Lift your game with a quick salsa – works with just about anything
- Dinner | Lunch | Mid-week Meals | Summer
Stewed Beans
Best bean leftovers ever
Prawn, Pink Grapefruit & Watermelon Salad
Aussie prawns. Yeah. Best in the world, I reckon. Stick them on top of a juicy watermelon & lime salad and you’ll have your own little bit of magic right there on a plate.
End of content
End of content