Preserved Lemon Pickle
Add a salty tang to your next dish of slow-cooked lamb with a quick preserved lemon pickle.
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Add a salty tang to your next dish of slow-cooked lamb with a quick preserved lemon pickle.

Sharp, banging flavour, adds a punch to roasted, grilled or barbecued meats.

A perfect expression of the seasons – tamarillos are peaking and at their best price and my kaffir lime tree is flush with large fragrant leaves.

A dollop here, a dollop there, Tartare sauce adds velvety richness, and a fresh clean bite.

Pale and creamy, perfect for dolloping, dipping or squiggling!

Add a little zing to crunchy cauliflower with a quick caper salsa

Lift your game with a quick salsa – works with just about anything

You won’t get in a pickle with this easy dish.

Fruity cutie with a kick!

An exceptional mix – sweet, pungent, biting, refreshing, acidic … then sweet again.

Peaches with avocado? Yep. Tastes amazing!

This makes the sweetest tomato sauce imaginable, but you must start with great tomatoes.

A spoonful of smoky salsa sure peps things up!

You’ll be a right clever-clogs whipping up a batch of glistening tangy-sweet homemade jam

Spicy peanut sauce made with roasted peanuts … you’ll want it on everything!
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