Marjoram
Marjoram has much to offer with musky, spicy notes and a sweet herbal taste.
Marjoram has much to offer with musky, spicy notes and a sweet herbal taste.
How to make cucumber behave
Don’t despair if your first attempts produce holey shredded dough (mine did!) because with a little practice you’ll soon be turning out silky smooth sheets of pasta like a pro.
Deal to them – no mercy – lop the tops off the buggers along with any other spiky unloveable parts.
The work-horse of spices – earthy, warming, smelling of toasted nuts and roasted coffee beans. I have it on great authority that it is pronounced ‘come in’ (not q-min), though I usually forget that!
To wash or not to wash. That is the question. What’s best? Find out!
There’s nothing more annoying than a recipe that calls for 1 shallot (or 2, 3, 4…).
How much is that?
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