Pancetta – get it sizzling!

Hard to resist … nuggets of golden salty deliciousness!

Hard to resist … nuggets of golden salty deliciousness!

Need a caterer for special events on Waiheke?

Like your favourite handbag, parsley can go anywhere. Welcomed for its overt mown grass aroma and breath-freshening taste, parsley is at home in practically any savoury dish.

The Italians say it needs to be as salty as the Mediterranean. How do you know how salty that is if you’ve never swum in it?

Dang! Cat on rocket not good for growth.

Barley has become one of my favourite comfort foods, not just cooked in soup, but added to a stew, threaded through a roasted vegetable salad or steamed in a pilaf.

Italian cooking classes on Waiheke. Don’t miss out!
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