Scallop love

There’s more to scallop shells than you think. Just ask any pilgrim treading the path to the shrine of Saint James in Santiago de Compostela.

There’s more to scallop shells than you think. Just ask any pilgrim treading the path to the shrine of Saint James in Santiago de Compostela.

The Italians say it needs to be as salty as the Mediterranean. How do you know how salty that is if you’ve never swum in it?

It’s primal … it’s messy … but the rewards are worth it.

Melty, cheesy, toasty, crunchy …. CHEESE!

There’s good food to be had in this neck of the woods!

As it turns out, 18 lettuce seedlings in a 30cm x 30cm planter is actually quite excessive.

Eat cherries in bed? Why not, once you read this.
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