Scallop love

There’s more to scallop shells than you think. Just ask any pilgrim treading the path to the shrine of Saint James in Santiago de Compostela.

There’s more to scallop shells than you think. Just ask any pilgrim treading the path to the shrine of Saint James in Santiago de Compostela.

Sweet pineapple sage – it truly does taste of pineapple!

Barley has become one of my favourite comfort foods, not just cooked in soup, but added to a stew, threaded through a roasted vegetable salad or steamed in a pilaf.

Background Julie Biuso @ Shared Kichen

A Kiwi gardener’s favourite – you can ignore it, and it just keeps on growing! Read how to make the most of it.

It’s primal … it’s messy … but the rewards are worth it.

A right little head-turner!
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