Breakfast | Brunchy Things | Dinner | Lunch
Smoked Paprika Peppers & Eggs
The picture doesn’t lie – this is scrumptious!
Brunchy Things
Spicy Potato, Red Onion & Pepper Bake
Sometimes all you want is a ‘big monty’ breakfast or brunch. Make this the base and add eggs, fried tomatoes and baby sausages. Mm-mmm.
Golden ‘n Fluffy Cornbread
Easy cornbread recipe using polenta and olive oil.
Baked Field Mushrooms with Smoked Paprika
It’s all about that golden crispy topping!
Zucchini Frittata
Stuff into crusty bread for an easy lunch.
Potato Tortilla with Chorizo
This is one of those kind-to-the-cook dishes that must be made in advance though at its stunning best while still warm from the pan.
- Brunchy Things | Dinner | Drinks | Lunch | Soups & Suppers | Spring
Asparagus Frittata – look for the littlies!
Oh, soft, warm and smelling like heaven … slices of asparagus frittata stuffed between soft or crunchy bread rolls is delicious.
- Autumn/Fall | Brunchy Things | Dinner | Lunch | Pies & Tarts | Show Off
Silverbeet Filo Pie
What a stunner! Golden yolks can’t help but make you smile.
Baked Eggs with Spinach, Ham & Basil
Ding Ding! Breakfast is served (or make that brunch, lunch or supper).
Honey Spiced Vege with Burghul Wheat
Serve this alongside lamb or chicken, or as part of a vegetarian meal, but exercise self-control and make sure you put aside enough of this deliciousness for your lunch the next day.
Sautéed Spiced Persimmons
Hey, is this breakfast or dessert? You choose.
Broccoli & Cannellini Smash
Well, who would have thought that a head of broccoli and a can of beans could produce such an amazing bowl of comfort food. Add a fried egg, sizzled sage leaves and a shower of parmesan and you’ll just about wet your pants with excitement. HaHa. Truly. Well maybe not … Damned delicious anyway. So, plan an all vege meal any night soon.
Feijoa & Banana Oaty Crumble
An exotic fruity perfume, sweet & tangy taste and a topping of oats, coconut & Brazil nuts. What are you waiting for!
Baked Eggs with Spinach, Ham & Basil
Dip, dunk, off you go …
Hot-smoked Salmon & Potato Hash Cakes
Nope. There’s no hash in these, no hemp either. Just loads of herbs, good old-fashioned spuds and tasty hot-smoked salmon.
Autumn ‘Shrooms with Feta
Time for autumn ‘shrooms!
- Autumn/Fall | Brunchy Things | Lunch | Summer
Creamed Sweet Corn on Toasted Muffins
Brunch, lunch anytime ….
Baked Tomatoes Stuffed with Lentils
Bursting with goodness.
- Autumn/Fall | Breakfast | Brunchy Things | Free Recipes | Hero Vege | Lunch
Lentils, Spinach & Eggs
Brunch or lunch? Your place or mine?
- Breakfast | Brunchy Things | Dinner | Free Recipes | Lunch | Summer
Fresh Sweet Corn Fritters
Brunch, lunch, munch … sweet corn fritters with the ‘works’ are hard to resist.
- Autumn/Fall | Brunchy Things | Dinner | Free Recipes | Hero Vege | Lunch | Winter
Crunchy Potato Skins
Oh Lordy! If I had to choose, this might just be my last supper dish!
Bircher Revisited
Brazil nuts, toasted oats, coconut and blueberries – a perfect start to the day.
Baked Mushrooms with Sourdough Croûtons
You just know these are going to taste delicious … so get making them!
Mushrooms on Toast
Sometimes I yearn for something hot and cheesy, all sort of melty and dribbly. Any old mushrooms on toast won’t do. I’m after the no-compromise, flavour-packed, cheesy, melty richer-than-rich version. Yeah. Brilliant. Just make these, you’ll have no regrets.
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