Looks good enough to eat.
Archives for 2017
Category:
Spring Salad Bowl
Time to feast on a bowl of goodness.
Cooking Class Te Matuku Oysters
Scrumptious food and wine! Come over to Waiheke for an early summer’s evening of food and wine.
Spring fare is here – make the most of it
Get inspired and come to a cooking class!
Cheese – Make a meal of it!
So many cheeses to try, so little time … start now! Ding-Dong it’s Cheese Month!
How to prepare an artichoke – it’s easy!
It’s primal … it’s messy … but the rewards are worth it.
Asparagus & Toasted Hazelnuts
Whoa! Hazelnuts and asparagus? Yup.
Shared Kitchen Spring Cooking Class
Who has time to make sugared rose petals? I do. Come along to the cooking class and I will make them for you.
A bit of a rant …
Truffle oil? You can have it but I wish you wouldn’t.
Spinach Galettes
Sizzling and bubbling … utterly impossible to resist.
Vegetable Tray Bake & Tahini Yoghurt Sauce
Colour, crunch and good taste, and good for you. Yep, you can pig out on a tray of baked vegetables.
Chicken Baked in Paper – easy roast chicken
Here’s a way to create succulent chicken bursting with flavour.
Truffle oil? You can have it but I wish you wouldn’t.
Take your stink somewhere else.
Witloof & Tangelo Salad
Crunch, juice, colour, taste – one of those !!!WOW!!! salads.
Pan-fried Chicken Salad with Grapes, Almonds & Raspberry Vinegar
Pan-fried chicken, grapes and almonds with a raspberry vinegar dressing sounds like summer to me.
How to make a feast with leftover roast chicken
Oh glory be! Sourdough bread stacked with leftover roast chicken and scrumptious salad!
Witloof – just the right crunch for salad
Sort out the riddle: witloof, endive, chicory …
Apricot & Almond Tart with Frangipane
Look for tangy apricots, not sweet ones, because it is that tang that gives this tart the X-factor.
Pine nuts
They smell sweet and aromatic when fresh and have a nutty creamy taste. They’re difficult to harvest, so you pay more for them than for other nuts.
Thinking of others
It’s hard to stay focused with the many atrocious weather events happening around the world. So many people have lost their homes and livelihood, and sadly, for some, their loved ones. The pain must be immense. Recent weather bombs in New Zealand have also left people struggling to put their lives back together. Political change […]
Ginger Chicken – thumping good thighs!
Once you get ginger and spices cooking you’ll have everyone sniffing the air!
Mango & strawberries – summer in a bowl
Could there be a better fruit combination than strawberries and mango? Doubt it.
Eggs ‘n Avos – dish it up for brunch this weekend
What’s with this eggs and avo thing? Just try it.
Spring into spring and savour a slice of Waiheke
In with the new and out with the old – time to liven up your spring kitchen with a cooking class. Get booking and get cooking!
Rice Paper Rolls with Crisp Vegetables
Finger-food you can feel good about eating.
Dipping Sauce for Rice Paper Rolls
Dip, dunk, swish, all of that … perfect little dip for crisp vegetables and seafood.
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