Here’s how to do it
A sublime trio: strawberries, a dusting of sugar and a puddle of cream
Yep, it’s been busy around here with trucks and diggers beeping and buzzing and men in hi-vis and hats. The progress with the ground work for my housette has been hampered by rain, but finally this week the digger arrived and work commenced. You can see more in the pic and link below. Meanwhile, the oven has…
Food packed in glass looks so much more inviting than it does in plastic.
Add a few grates of nutmeg to give a spicy whiff to vegetables and meats.
Here’s a quickie for midweek. Team these peppers with a grain salad and leafy greens for a healthy meal.
Fresh sweet corn tastes great, and it’s good for us.
No products in the basket.
Welcome to the new Shared Kitchen experience! If you encounter any issues, please let us know. Dismiss
