Celeriac
A bit of an ugly vege when first pulled from the ground, but it’s a richly flavoured useful winter vegetable.
A bit of an ugly vege when first pulled from the ground, but it’s a richly flavoured useful winter vegetable.
Dried figs are honey sweet, fruity and sort of figgy tasting, and a bit gritty, but that grittiness is a good attribute as it provides texture. The skin might look like elephant hide …
We all know and recognise broccoli, but what about broccolini and broccoli rabe?
Rhubarb forms a pretty pink syrup when cooked with redcurrant jelly and orange. It also likes peaches, plums, raspberries & strawberries, but it’s winter here, so apple & ginger it is.
Sultanas add sweet and juicy pops of flavour to dishes.
Sherry vinegar has nuances of roasted nuts, oaky notes from the barrels it is matured in, and sweet floral spices. Add a splash to the pan to lift flavours.
A handful of really useful tips.
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