Shared Kitchen

Real food from scratch

  • Home
  • About us
  • Cook’s notes
  • Ilaria’s Kitchenette
  • Shop
  • Search

Category:

Baked Peppers with Feta & Capers

Colourful, sweet and tangy, these peppers are a hero dish for an all-vegetable meal.

Read more

Zucchini & Pine Nut Frittata

The frittata is at its best while still warm, about 1 hour after making. That makes it the perfect do-ahead dish.

Read more

Saturday Night Chicken & Chorizo

Squishing tender beans into the tasty juices is part of the fun!

Read more

Chicken Sandwich

Read more

Crunchy Chicken Breasts with Ricotta Stuffing

Golden crunchy chicken with a tender ricotta filling – see how to do it!

Read more

Pear & Cos Salad

Juicy pear, parmesan and cos lettuce – simple and sublime.

Read more

Vegetable Souffle Gratin

The dish is good with slow-cooked beef or lamb, lamb chops, sausages, or to keep it an ‘all vegetable’ meal, something like green beans tossed with chopped black olives and a tangy, garlicky wintery salad with broccoli, pumpkin and feta. And it’s great as a ‘pot-luck’ dish.

Read more

SCHNITZEL VON CRUMB

Get all the lowdown on achieving golden crunchy schnitzel.

Read more

Pork Schnitzel with Tomato & Caper Salsa

Golden and crunchy equals YUM in my book.

Read more

Green Beans with Curry Leaves

Fried curry leaves add their magic to green beans.

Read more

Lentils with Spinach & Ginger

Here’s a feisty way with inexpensive lentils. leftovers are great, too!

Read more

How big is a clove of garlic?

The clove in the picture above came from a regular-sized garlic ‘bulb’. The other cloves in the bulb were small to medium-sized. When you follow a recipe calling for a clove of garlic how big should that clove be? And does it matter? A regular garlic clove is roughly the size of an adult fingernail. […]

Read more

Pumpkin & Pomegranate Dip

Expect oohs and ahhs. Expect pigging out, in the nicest way of course (no double-dipping allowed!). Expect the platters to be wiped clean in. This is scrumptious beyond description.

Read more

Peach & Avocado Guacamole

Peaches lend their juicy texture and peachy fragrance to a much loved dip and transform it into summer in a bowl.

Read more

Plum & Feijoa Crumble Crisp

Crumble for breakfast? Why not! Think oats, fruit, cornflakes …

Read more

Crispy Crunchy Fish

Learn the secrets to frying fish fillets to golden crunchy-ness.

Read more

Pasta with Mozzarella & Artichokes

Melting mozzarella, blobs of vibrant red sauce and verdant basil leaves – recreating the Italian flag makes for a tasty mouthful.

Read more

Watermelon Avocado Salad

Juicy, sweet, sharp and biting hot. A whole lot of deliciousness in each mouthful.

Read more

Pistou

Pistou is similar to Ligurian pesto (basil pesto), but it doesn’t contain pine nuts. Serve with smoked fish, roasted or barbecued vegetables, roast beef or chicken.

Read more

Nectarine Frangipane Tart

Make the most of seasonal fruit … and cheat a bit using ready-made pastry!

Read more

Roasted Tomatoes with Fennel Seeds

Picking tomatoes green is one way of beating the birds!

Read more

Mushrooms Stuffed with Chorizo & Tomato

Banging mushrooms with loads of flavour!

Read more

Creamed Corn with Tarragon

This is such a lovely combination, creamy and sweet, with a gentle liqourice-vanilla note from tarragon as a backdrop.

Read more

Cyclone Chicken

This is quite likely the most delicious chicken I have ever eaten.

Read more

Late Summer Ratatouille

Roll on lazy weekend … this is the perfect dish to go with bread and salad, a quiche or tart.

Read more

Rum Plums with Almonds & Coconut

Plums and rum. It works!

Read more

  • « Previous Page
  • 1
  • 2
  • 3
  • 4
  • 5
  • …
  • 60
  • Next Page »

About this blog

Julie Biuso

Shared Kitchen is an ongoing collaboration between longtime New Zealand food personality Julie Biuso and upstart food blogger Ilaria Biuso.

Subscribe

Keep up to date with all the latest.

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Essentials

  • 10 minutes with…
  • Tastings
  • Kitchen things we like
  • Reviews
  • Sites I like
  • Weights & measures
  • Copyright & disclaimer

Categories

  • Recently posted
  • Julie’s Blog
  • Ilaria’s Blog & Recipes
  • Special occasions
  • Breakfast
  • Lunch
  • Dinner
  • Dessert
  • Spring
  • Summer
  • Autumn
  • Winter
  • Wine & drinks

Posts by month

  • + 2022
    • August (27)
    • July (87)
    • June (103)
    • May (70)
    • April (79)
    • March (116)
    • February (80)
    • January (9)
  • + 2021
    • December (13)
    • November (17)
    • October (13)
    • September (21)
    • August (12)
    • July (14)
    • June (13)
    • May (9)
    • April (10)
    • March (15)
    • February (11)
    • January (13)
  • + 2020
    • December (11)
    • November (16)
    • October (21)
    • September (19)
    • August (10)
    • July (7)
    • June (4)
    • May (4)
    • April (28)
    • March (15)
    • February (25)
    • January (13)
  • + 2019
    • December (18)
    • November (21)
    • October (18)
    • September (24)
    • August (27)
    • July (30)
    • June (19)
    • May (30)
    • April (38)
    • March (23)
    • February (24)
    • January (18)
  • + 2018
    • December (21)
    • November (25)
    • October (28)
    • September (23)
    • August (26)
    • July (27)
    • June (27)
    • May (25)
    • April (15)
    • March (20)
    • February (22)
    • January (19)
  • + 2017
    • December (13)
    • November (22)
    • October (23)
    • September (18)
    • August (25)
    • July (17)
    • June (22)
    • May (21)
    • April (19)
    • March (25)
    • February (19)
    • January (23)
  • + 2016
    • December (8)
    • November (17)
    • October (21)
    • September (22)
    • August (23)
    • July (13)
    • June (19)
    • May (22)
    • April (17)
    • March (21)
    • February (15)
    • January (15)
  • + 2015
    • December (20)
    • November (17)
    • October (10)
    • September (23)
    • August (16)
    • July (6)
    • June (13)
    • May (17)
    • April (8)
    • March (12)
    • February (8)
    • January (21)
  • + 2014
    • December (4)
    • November (2)
Shared Kitchen Online Shop

SHARED KITCHEN COOKBOOK

Buy our Shared Kitchen Cookbook

Get a signed copy by Julie & Ilaria Biuso

Julie & Ilaria Biuso Win BEST IN THE WORLD 2021 GOURMAND BOOK AWARDS

SHARED KITCHEN Real Food From Scratch wins 2021 Gourmand Award

SHARED KITCHEN Real Food From Scratch has won Best In The World in the Blogger category at the Gourmand Cookbook Awards announced in Paris this month.

Gourmand Cookbook Awards 2015 Best Food Blogsite New Zealand

Gourmand Cookbook Awards 2015 Best Food Blogsite New Zealand

PRESS COVERAGE

Print  Radio  Television

Shared Kitchen radio and print interviews

Shared Kitchen

Shared Kitchen
Julie Biuso
2020

  • Home
  • About us
  • Cook’s notes
  • Ilaria’s kitchenette

© 2020 Please see our copyright page for conditions on use of content here

  • Home
  • About us
  • Ilaria’s Kitchenette
  • Store
  • Categories
    • Special occasions
    • Breakfast
    • Lunch
    • Dinner
    • Dessert
    • Baking
    • Spring
    • Summer
    • Autumn
    • Winter
    • Wine & drinks
    • Back
  • Essentials
    • 10 minutes with…
    • Kitchen things we like
    • Recently posted
    • Reviews
    • Tastings
    • Tips & tricks
    • Something for the weekend
    • Weights & measures
    • What’s at the farmers’ markets
    • Back