Coriander/cilantro

Coriander has a pungent cut-grass cat-pee character offset with an intriguing lemony metallic overtone. As you’d expect, it’s not to everyone’s taste.

Coriander has a pungent cut-grass cat-pee character offset with an intriguing lemony metallic overtone. As you’d expect, it’s not to everyone’s taste.

Traditional filo is tissue-thin and can be temperamental to work with. Speed is required to get it buttered or oiled, rolled and shaped before it becomes brittle and shatters into flakes.

A bit of an ugly vege when first pulled from the ground, but it’s a richly flavoured useful winter vegetable.

Watch it … then make it!
Happy Easter.

Chives are easy enough to grow from seed … don’t be surprised if you grow enough to start a market stall!

What do pine nuts smell and taste like, and what can you do with them?

Chop chop … get a decent knife and use a steady chopping board.
No products in the basket.