Taste of Auckland – Marc Soper
These pics show how easy it is to smoke salmon at home – just remember to close doors to the rest of the house and to open all the kitchen windows! You can also smoke the salmon on a barbecue hot plate (griddle).
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Sizzled potatoes – all buttery, crunchy and golden
You can get all fancy and give the potatoes a quick toss in the pan, and with a bit of luck they’ll all end up back in the pan. Otherwise, follow the 2-second rule, or whistle in the dog.
