Tomato & Bean Soup
Up the flavour of a simple soup with fresh herbs and smoked paprika.
Recipes
Discover the joy of our recipes
Feijoa Chutney
Cut out rounds of cloth and tie them onto jars of homemade chutney for a cute gift!
Four Fruit Crumble
The exotic perfume of feijoa and banana cooking together clashing with the assertive fruity tang from dried apricots elevates this crumble to my all-time favourite.
Coconut Chickpea Curry
An easy enough curry for mid-week.Team it with a roast chicken or lots of interesting vegetable dishes.
Stuffed Jacket-baked Potatoes
Baked, stuffed, golden cheese … spuds I love thee!
Muffuletta
Best-ever crusty picnic loaf!
Grilled Figs
Sweet, luscious, fruity … and so moreish.
Potato & Chorizo Sausage Bake
Mid-week munchies never tasted so good. Serve salad or a green vegetable alongside.
Feijoa Cake
Mm-mmm. Looks good. Tastes great!
Brussels Sprouts with Crunchy Crumbs
Brussels sprouts lovers be warned: this is not enough for 4. It may just be enough for one!
Beef & Pickle Burger
Burger de luxe!
Pasta with Peppers & Olives
Colourful and tasty. When peppers are on special whiz this up for a mid-week meal.
Marrow Stuffed with Chorizo & Olives
Is it a marrow or is it an over-grown zucchini? Does it matter?
Mushroom Salad with Green Peppercorns
Lemony and crunchy, a bowl of mushroom salad teams up with most foods.
Chicken Drumsticks Wrapped in Bacon
Sweet salty bacon wrapped around chicken drums? Mmm-mmm.
- Free Recipes | Lunch | Salads | Summer
White Peach & Tomato Salad
Sublime. There’s something about the texture of white peaches, and the juiciness, which belongs with tomatoes.
- Dinner | Drinks | Free Recipes | Lunch | Salads | Wraps & Stacks
Sweet Corn & Avocado Salad
What is better than one favourite ingredient? Two, of course!
Gazpacho with Avocado & Prawns
Served chilled soups at any other temperature than ice cold, and that includes just cold, is about as exciting as sucking on a damp dish cloth. Stick it in the freezer!
Peach & Date Chutney
Show off with your own homemade chutney – take a jar as a gift when you go visiting. Topped with a scrap of cloth and tied with string it’ll bring forth an appreciate ‘awwhhh’.
Glazed Ham with Ginger, Lime & Pink Peppercorns
Lychee juice, lime leaves, ginger and pink peppercorns on a baked ham? Why not. Scrumptious!
Summer Spatchcock Chicken
Full of colour and bursting with fabulous flavour – summer chicken is a winner.
Meringue Nests with Berries
Meringues,cream and berries – an irresistible trio.
- Dinner | Free Recipes | Grills
Quick Lamb Sticks
Light the barbie, sniff the air, grill the meat and kick back.
Baked Fruit with Lavender Petals
Lavender petals and vanilla seeds add their touch of magic to stonefruit.
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