Strawberry & White Nectarine Crumble
Summer crumble? Oh yeah! Strawberries in a crumble? Yes, absolutely.
Recipes
Discover the joy of our recipes
Baked Zucchini with Feta
Mid-week zucchini. Up the flavour stakes!
Pavarotti’s Ham
Pavarotti loved this so much, he asked me for the recipe. True!
Pineapple Glace Ginger Gateau
Every menu needs a star, and this most definitely can be it. It is tantalisingly scrumptious and makes me go weak at the knees just thinking about it.
Lemon Meringue Sponge
Light and lemony and scented with Limoncello.
- Free Recipes | Salads | Summer
Hot-smoked Salmon & New Potato Salad with Mustard Dressing
This is perfect for a light summery meal, or as an alternative Christmas day lunch.
Roast Scotch Fillet of Beef with Pesto & Mediterranean Vegetables
Tasty meat, pesto, colourful vegetables … Whoopie!
Sizzled Artichokes, New Potatoes & Peas
Sizzle is such an evocative word.
Tumble of Roasted Pumpkin, Sweet Corn & Char-grilled Peppers
Colourful and Christmassy, but also good throughout summer.
- Brunchy Things | Drinks | Premium | Summer
Santorini Tomato Fritters (Tomatokeftedes)
Everyone loves a fritter, hot and sizzling straight out of the frying pan, or left to cool to room temperature.
Nectarine, Avocado & Smoked Fish Lettuce Cups
Smoked fish ¬– I’m talking white fish, not smoked salmon – is delicious with tangy fruits such as nectarine and apricot.
Raspberry & Limoncello Torte
Ohhh. Raspberries and Limoncello … what can I say other than they belong together.
French-roasted Chicken with Ricotta, Lime & Tarragon
This is fancy-pants chicken — perfect for Christmas day.
Smashed New Potatoes with Buttered Shallots
Buttered shallots add a delicious sweetness to new potatoes.
- Grills | Main Events | Premium
Barbecued Lamb with Ginger
Lemongrass, ginger and makrut lime leaves imbue this leg of lamb with gorgeous scents and flavour.
Turkey Patties
‘Turkey’ doesn’t have to mean a whole bird. Pat, pat, patties!
- Main Events | Premium | Spring
Baked Salmon with Sorrel Sauce
Lemony-tasting sorrel makes a great match with oily fish such as salmon, as it cuts richness.
Asparagus & Snow Pea Salad
This vegetable toss has an Asian slant and is great with barbecue meats, or a stir-fry and rice.
- Free Recipes | Salads | Summer
Couscous Yellow Pepper & Mint Salad
Slowly-cooked peppers give this colourful salad a scrumptious sweetness.
- Free Recipes | Salads | Summer
Greek Salad
You need just six ingredients to make the quintessential Greek salad, and oil and vinegar, of course. Anything else is negotiable.
Greek Salad with Barley, Feta & Oregano
Greek salad staples of cucumber, tomato, feta and olives with barley. It’s good!
Purple Asparagus with Pomegranate Molasses
Purple asparagus is particularly sweet and crunchy suited to salads. But it must be snappy-fresh!
End of content
End of content