Make it tonight!

Shop, chop, cook, eat. Yeah!

Shop, chop, cook, eat. Yeah!

Make that a triple serving … I’d be happy to! 1st October is World Vegetarian Day, not something that is ever going to slip under my radar because, in case you hadn’t noticed, we’re rather fond of vegetables at Shared Kitchen. In fact, we’re crazy about them. Beats me though, why potatoes continue to get…

Sharp and bright, great in the glass, and to finish off rich dishes, tangelos pack a powerful citrus flavour.

Santa’s snack is ready. Bread and water. Not.

My food pyramid probably doesn’t look like yours!

15th May

Serving up crunchy-topped clams.
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