Cavolo nero

Cavolo nero is a bit different to other cabbages because it doesn’t form a head – you know, grow into a ball!

Cavolo nero is a bit different to other cabbages because it doesn’t form a head – you know, grow into a ball!

These little dried semolina pellets are quickly reconstituted in water.
Instant dinner!

Cooking the perfect steak – use the touch test!

How to get a professional result with homemade breadcrumbs

Time for a little knife talk.

Barley is a versatile grain and makes a pilaf that is damn near as good as risotto, except you don’t have to stir!

It’s either that, or open the windows!
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