Cavolo nero

Cavolo nero is a bit different to other cabbages because it doesn’t form a head – you know, grow into a ball!

Cavolo nero is a bit different to other cabbages because it doesn’t form a head – you know, grow into a ball!

Chop chop … get a decent knife and use a steady chopping board.

Fresh and clean, mint lifts any dish you add it to.

Preserved lemons (salted lemons) are a much-loved condiment in Moroccan and other North African cuisines.

A right little head-turner!

Removing the eyes (little pesky bits) from a pineapple, and the core, ensures a tender mouthful of juiciness with every slice.

What do these creatures do? Apart from quack …
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