Prawns – beware of bargains

There is no such thing as a cheap prawn.

There is no such thing as a cheap prawn.

Brussels sprouts look cuter than cabbage, and they can taste a whole lot better, too, if you arm yourself with a few must-do’s …

Smoked Spanish paprika has a distinctive aroma – like a hide of leather stretched out in the sun to dry, mingled with charred chillies and cigar box.

Yep, they sure ting-le your taste buds. Food a bit flat? Life a bit boring? Add a few capers and liven things up.

Sweeten it up if you dare!

It may look like something scraped off the forest floor, but tamarind is a stunning ingredient to give food a sour zing

Gloriously fudgy in texture, new season jersey benne potatoes are worth getting excited about.
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