Pastry blender
There are some people who won’t make pastry because they hate getting dough under their fingernails. If that’s you, I’ve got just the tool!
There are some people who won’t make pastry because they hate getting dough under their fingernails. If that’s you, I’ve got just the tool!
Rich, creamy and intensely coconutty. Here’s the low-down on all things coconut.
Tips and little tricks, that’s what we love giving on Shared Kitchen!
This is one of the most effective tools to grate ginger. Why is it so good?
Ilaria seems happy stirring. What’s she up to?
Basically, a big feast of carby-goodness will always put a smile on my face.
Waiheke Island has lost the wonderful Ringawera Bakery. The last bake was Sunday, and like many islanders I now have a freezer full of Patrick Griffiths bread which is going to have to do me for some time. That’s it for now. After nearly 8 years, the quirky café and bakery much loved by locals…
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