Vegetable Cobbler with Crusty Scone Topping
Cobblers can be sweet as well as savoury and the topping is said to resemble a cobbled street. The scones are golden and cheesy on top and become like dumplings on the bottom. Scrumptious!

Cobblers can be sweet as well as savoury and the topping is said to resemble a cobbled street. The scones are golden and cheesy on top and become like dumplings on the bottom. Scrumptious!

This is hardly a pie – it’s really a stew with a crusty scone topping – but it does the job of a good meat pie, that is, it fills you up right down to your boots with warming inexpensive food.

A pot of stock is like a pot of hope – there are endless possibilities.

Golden fish fillets in a pool of gingery lime coconut sauce. Mmm.

This is fab with copious cups of hot tea, but it also works as a dessert, served still warm, with a melting blob of vanilla ice cream or a jug of runny cream on the side.

Here’s a handy spicy lentil base you can add bits and bobs to, to create a fast meal.

Zzzzzingy! Grapefruit has a biting acidity. Too much can overwhelm, but a little is exhilarating!

The good life! Easy to prepare, can be cooked in advance, look amazing, taste great and good for you.

This pumpkin gratin will take you straight to Nonna’s!

Here’s how to show off roasted beef!

Succulent, saucy, sumptuous. That sums up this beef dish pretty nicely.

Slow-cooked until falling off the bones, succulent and tasty.

Simple, and simply sublime.

Golden filo pastry filled with creamy feta and spinach is as good to eat as it looks.

Here’s a deluxe version of bread and butter pudding! You might need a nap after indulging though!

Peaches and raspberries … must be summertime!

Like a blast of cold air from a fan up your shirt or skirt on a sweltering day … Yup! Icy cold gazpacho is exhilarating!

The sun was shining, the grill was on, and so I charred some sourdough.

One of the best examples of this delicious dessert.

Hot, crisp & fragrant. Let broccoli shine in a stir-fry.

Sweet and sharp, that’s my baby!

Plump pork chops grilled to perfection.

‘Meatless Monday’ here we come!

Sweet, hot and sharp, and straight out of Middle Eastern expert Claudia Roden’s kitchen.
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