Pumpkin – crown & grey

Glorious pumpkins … but which one to use for which job?

Glorious pumpkins … but which one to use for which job?

Oh god, I haven’t even talked about salting eggplants …that old chestnut …

Stolen butternut … food never tasted so good!

The texture of quality dried pasta is like worn suede, if you can imagine that, not smooth, not furry but somewhere in between.

The health benefits of garlic are ramped up several notches in black garlic. You’ve got to read this…

Chives are easy enough to grow from seed … don’t be surprised if you grow enough to start a market stall!

A citrus-skin character that at its best is hot and nose-tingling, sometimes eye-wateringly hot, with a fleeting whiff of turmeric, that’s ginger!
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