Cauliflower Salad with Mandarins & Fried Almonds
Cauliflower & mandarins sharing the same plate? Yep. Delicious!
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Cauliflower & mandarins sharing the same plate? Yep. Delicious!
Peanut butter and jelly sandwiches? Not here! Something much more exciting!
Nip Nip Nip …yep forest floor activity all around, mushrooms popping up, time to grab some!
Crusty and golden – gorgeous fries you won’t want to share!
Fries! We go back a long way. You could say I know a good one when I eat one.
Freekeh freak-out! Traffic light bright!
Corn doused with lemon-infused oil and imbued with a hint of smoke is downright delicious. Get on to it!
This recipe is utterly sensational. Yes, it’s rich and indulgent, (Whaaa? Butter AND mayo? Oh yeah.), and it’s a right slurp-fest – there’s just no way you can eat these daintily!
A little blob of yoghurt and mint leaf keeps the fritter flavour clean and bright. You’ll be back for more!
This is how cooked fennel should be – glazed and shiny, tender and tasty.
Pretty pretty, oh so pretty, and good for you!
Skinny green stems never tasted so good.
White wine keeps the interior of these potatoes nice and fluffy, but the outsides develop a good golden crunch. Pretty good, yep.
Pillowy mash with little salty nuggets of bacon – go on, make it, you know you want some!
Melting mozzarella atop roasted broccoli, with sultanas, chillies, anchovies and pine nuts can only have one place of origin: Sicily!
Only 10 minutes prep for this? Yep.
Cauliflower never tasted so good
Oh, glory be, crunchy, golden, cheesy … and usually cheap!
These shiny sweet and sharp shallots make a stunning plate mate for roast beef
If your barbecue is still doing service, or if you have just cleaned the cobwebs off yours in preparation for summer, a sizzle-up of mushrooms for a late breakfast with a tomato on the side and an egg sunny side up, or over easy, is just the business.
Corn in the pan cooked in nothing but butter. Now there’s a deliciousness too good to ignore.
Eggplants with lemon, honey & mint makes for an exotic dish!
Burrata, a little dome of happiness, filled to bursting with a rich creamy centre, barely holding its shape, and just wanting to burst open on your plate. Let it!
Rosti with a difference.
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