Celeriac

A bit of an ugly vege when first pulled from the ground, but it’s a richly flavoured useful winter vegetable.

A bit of an ugly vege when first pulled from the ground, but it’s a richly flavoured useful winter vegetable.

Sherry vinegar has nuances of roasted nuts, oaky notes from the barrels it is matured in, and sweet floral spices. Add a splash to the pan to lift flavours.

Who said kaffir limes don’t have juice?

Chives are easy enough to grow from seed … don’t be surprised if you grow enough to start a market stall!

Yep, they sure ting-le your taste buds. Food a bit flat? Life a bit boring? Add a few capers and liven things up.

If coconut sugar has only just popped up on your radar, you’re not alone. Here at Shared Kitchen, we’ve really taken to it.

It’s either that, or open the windows!
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