Ras el hanout

The ‘top drawer’ of spices – literally – the best spices a spice merchant can put together.

The ‘top drawer’ of spices – literally – the best spices a spice merchant can put together.

Our favourite way with zucchini flowers is stuffed and fried (anything fried at our place is a no-brainer!).

Watch it … then make it!
Happy Easter.

The Italians say it needs to be as salty as the Mediterranean. How do you know how salty that is if you’ve never swum in it?

Don’t despair if your first attempts produce holey shredded dough (mine did!) because with a little practice you’ll soon be turning out silky smooth sheets of pasta like a pro.

The most important point with mince is to use it fresh.

It’s primal … it’s messy … but the rewards are worth it.
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